The 24-hour hotline of the Liupanshui Education Bureau is 0858-8202838.
The address of Liupanshui Education Bureau is: No. 26, Xiangyang South Road, Zhongshan District, Liupanshui, Guizhou. Bus near Liupanshui Education Bureau: No. 7, No. 6, No. 8, No. 13, No. 3, etc.
Bus stations near Liupanshui Municipal Education Bureau
Municipal Education Bureau, Education Bureau, Yanglan International Kangcheng East, Yanglan Kangcheng, International Kangcheng City, No. 8 Middle School, Yanglan International Kangcheng North, Yanglan International Kangcheng North, Ezhou High School, Ezhou Vocational University East District, Ezhou University (School of Telecommunications), Community of Xicheng, Ezhou High School, Municipal Health Bureau, Yanglan Village, Ezhou High School.
Food in Liupanshui Town:
1.
Shuicheng hot pot is a famous local snack in Guizhou. When eating hot pot, remember to order ice powder, sweet wine cake, buckwheat cake, pickled beans and rice, roasted chili fermented tofu, steamed. steamed cake, special! After choosing the ingredients, you start making it yourself. Basically, you put all kinds of foods in the pot and fry them, then add the essential five-spice chili noodle dipping sauce for hot pot. and refreshing, stimulating the tip of the tongue. It feels good!
2. Shuicheng sheep powder.
Shuicheng mutton noodles are a specialty of Liupanshui city, Guizhou province. The noodles are very elastic, the meat is thin and rotten, and it is not greasy when eaten in the morning. Mutton doesn't taste too bad. The eggsdish dipped in soup and covered in soup just isn't great. In winter, eating a bowl of mutton noodles will warm your whole body.
3. Panxian ham.
Panxian ham is a specialty of Panzhou city, Guizhou province. Panxian ham has good taste and better meat quality! The most important thing is that it is oily but not greasy. Put a thin slice in your mouth and the more you chew it, the more fragrant it becomes. Whether eaten raw with wine or cooked with rice, it is delicious.
4. Strange rice.
Guilu rice is a fried rice unique to Guizhou. What I understand is that there is no particular standard for method and definition. This simply means integrating your favorite ingredients together and preparing them with different ones. ingredients. The food here is also constantly changing, but the strange glutinous rice in Liupanshuicontains chopped Houttuynia cordata, and the rice is mixed with various side dishes such as shredded pork, sausage, potatoes, onions, etc., which is particularly delicious.