1. Ground Cage Net Fishing: This method of fishing is suitable for wild lobsters and places with deeper pond waters. It is necessary to create a cage on the ground approximately 25 meters long and approximately 15 grids. In the morning or afternoon, place fish, chicken intestines and other fishy-smelling foods at the edge of the pond, and wait for the lobster to automatically enter the cage.
2. Hand net fishing: This method of fishing is suitable for places where shrimp are dense. First, tie the top of the shrimp net into a square shape, leaving a cone-shaped barbed funnel underneath. Then use a pole to skirt the edge of the shrimp pond or where there is thick grass. At this time, the shrimp will enter the square net. If you lift the net, the shrimp will be caught.
3. Catching in dry ponds: first drain the pond water, then all the shrimp awill appear, then use hand picking to catch them as you wish.
Detailed information:
Rice growing
Choose water with good quality, there are no pollution sources nearby, have strong water retention capacity, convenient drainage and irrigation, and are not flooded for rice field shrimp farming. Shrimp farming ditches should be dug along the inside of the rice field ridges.
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This will help the water flow easily into the shrimp ditch without obstruction. Use plastic wrap, cement board, asbestos tile, or limestone plastic board to build escape walls around fields to prevent crawfish from escaping.
1. Put the fresh crayfish you purchased directly into the basin of water, add a little salt and pour a few drops of oil.e cooking. Do not feed anything during this time. be assured of being in good health for two or three days. 2. Rinse the crayfish and pour them into a swimming pool or glass tank with an air pump. Change the water morning and evening so that the crawfish can survive for about 5 to 10 days. 3. Or put the dragon in a mesh bag and spread it out, place it in a cool place and pour a little water on it to keep it moist.
How many days can live crayfish be stored?
Crayfish are also called Procambarus clarkii, red crayfish and freshwater crayfish. They are shaped like shrimp and have a hard shell. They are economical with fresh water. shrimps are widely loved by people because of their delicious meat. And due to its omnivorous nature, rapid growth rate and strong adaptability, it provides an absolute competitive advantage in the eco-friendly environment.local ogy. Because crayfish are larger than other freshwater shrimp, contain relatively more meat, and are delicious, they are used in a variety of dishes and are very popular.
Generally speaking, crayfish are largest from May to July. During the growth process of crayfish, the flesh of the crayfish starts to become plump in June and in August, the crayfish are the strongest and most delicious. Therefore, the best month to eat crayfish is from June to August. It should be noted that crayfish are best eaten and purchased now and should not be stored for long. Over time, the crayfish will die, which will affect their taste.