There are seven categories of crops: food crops, cash crops, vegetable crops, fruits, wild fruits, fodder crops and medicinal crops.
1. Food Crops
Food crops are the main source of food for humans, also called “edible crops” and “grains”. crops”, is a general term for crops of cereals, potatoes and edible legumes. Food crops include wheat, rice, corn, soybeans and potatoes as the main crops.
2. Cash crops
Cash crops generally refer to crops that provide raw materials for industry, especially light industry, including fiber crops, oilseed crops and cash crops. sugar crops, beverage crops, sugar cropsamenity, medicinal crops and tropical crops. The main economic crops are oilseeds, philodendron, mustard, groundnut, flax, sunflower, etc.
3. Vegetable Crops
Vegetable crops refer to a type of plant or mushroom that can be cooked and used as food. people's daily diet. One of the essential foods. Vegetable crops mainly include radish, cabbage, celery, leek, garlic, onion, carrot, melon, lotus root, lettuce, yellow flower, bell pepper, cucumber, tomato, coriander, etc.
4. Fruits
Fruit refers to plant fruits that are rich in water and mainly have a sweet and sour taste. They are edible and rich in nutrients. Fruits include pears, green plums, apples, peaches, apricots, walnuts, plums, cherriess, strawberries, sand fruits, red dates and other varieties.
5. Wild Fruits
Wild fruits are mainly fruits that grow wild, and there are many categories of wild fruits, including sour pears and wild apricots. , Peach, mountain date, mountain cherry, sea buckthorn, etc.
6. Fodder Crops
Forage crops are also classified into legumes and grasses. Legumes include soybeans, black beans, peanuts, etc., and grasses. The most important forages include green manure, royal bamboo grass, purple elephant grass, milk vetch and other crops.
7. Medicinal crops
Medicinal crops refer to crops used in medicine to prevent and treat diseases, and all or part of their plants are usedfor medicinal purposes or as raw material in the pharmaceutical industry. Medicinal crops include ginseng, angelica, honeysuckle, mint, mugwort, etc.