How to make tofu oil and hot water chili?

Ingredient details

200 grams of Chaotian pepper

An appropriate amount of sesame seeds

An appropriate amount of cooked vegetables fried in oil

Appropriate amount of green onions

Appropriate amount of kaempferol to add flavor

Appropriate amount of salt

An appropriate amount of peppercorns

An appropriate amount of pumpkin rice

An appropriate amount of ginger slices

An appropriate amount of star anise to add flavor

Appropriate amount of buttered nuts

Super spicy taste

Sowing process

Twenty minutes for consume

Easy difficulty

Steps for making chili in oil

1

Chaotian pepper, pepper noodles, sesame seeds , crispy nuts

2

Put a little vegetable oil in the in a pan, fry sea pepper, sesame seeds, etc. untilthat they are fragrant. The weather in the north is dry, so just sauté briefly

3

By hand. Pound it carefully. make it fragrant

4

Put it in a stainless steel bowl. Add salt and mix well

5

Heat vegetable oil in a saucepan, add sliced ​​ginger, green onions, star anise and kaempferol. You can also add spices. these two tools commonly used at home. Burn until the oil is smoking and ready

6

First put a small amount of oil and mix the sea pepper noodles to moisten them

7

Then pour all the remaining oil into the stainless steel bowl. Put some cooked sesame seeds in it

8

Seal it well, it is better to use it the next day

9