Huaian's specialties and snacks are very unique. Pan-fried buns, spicy soup and crab egg soup buns are still typical Huaiyang dishes. Friends who like them must try them. Here are some of the most famous. . Restaurants and food, interested partners can refer to it and try it!
Wenlou
Wenlou soup dumplings are the most famous breakfast in Huai'an. Wenlou crab roe soup dumplings, well-known in Huai'an. , have always been the favorites of old Huai'an. A dominant presence.
Wenlou soup dumplings are ready to eat as soon as they are served. The temperature is moderate and not hot in the mouth. The most important thing is that they are juicy, hearty and not greasy!
Wangsan Shuangdao Gangzi Noodles
Huai'an must have hard noodles, traditional toppingsnparentes, refreshing bone soup, rich vegetable aroma and elegant colors. Gangzi noodles best represent the taste of Huai'an noodles, and the hand-rolled noodles add solidity to the noodles. For young people returning from school elsewhere, the first thing they do when returning to their hometown is eat Bangzi Noodles!
Yuejia Tea Cake
As one of Jiangsu's traditional snacks, tea cake has a history of more than 2,000 years , but for so many years, there is only Yuejia tea cake in Huai'an. Well-known at home and abroad!
In Huai'an, tea dumplings are a well-known delicacy. If someone gives birth to a child, relatives and friends will give steamed buns as gifts, which leads to an interesting saying: "If you don't eat steamed buns during confinement, you losemoney " !
Wharf beef and mutton
Wharf beef and mutton" is a famous dish in Huaiyang, and mutton soup is a traditional dish in Wharf Town, Huai 'an. As early as the Ming Dynasty, it is a tribute with Beijing melted mutton, Xinjiang roast mutton and Xi'an mutton steamed buns, it is known as. the “four wonders of mutton”. “Mutton soup was cooked in a special way. When you bring it to the table in a bowl, you can see half the soup and half the meat. I can't help but take a bite. The soup is thick and the meat is crispy! The warm smell hits my face, and the rich heat is strong. Enjoy delicious food without any fishy smell! It is a good food for spring and winter, and it has the effect of strengthening the stomach and strengthening it! the body !
Zhenfeng round wonton
ThisThe skin of the wonton is very thin, almost translucent. Add pork, meat paste and many ingredients, then pick it up. take out and add six kinds of seasonings, and mix it with rice. It is delicious.